Talagani Grilled Cheese with Fig Marmelade


The simplest snack of all times, yet one of the most delicious dishes you could create. I consider it an all seasons Greek style recipe that you can find in most Greek taverns and at the same time you can add it to your Christmas/ New Years Eve table. Talagani cheese is really unique.


Talagani Grilled Cheese with Fig Marmelade


1. Two talagani cheese pieces

2. Fig Marmelade

3. Breadsticks

4. Olive Oil


* Grill the cheese in a pan with some olive oil for about 3 minutes per side. Cut in preferred shape. Serve with some fig marmelade and breadsticks of your choise. Note: You can use any type of marmelade instead.

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